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Established in 1942, the New Jersey Restaurant Association (NJRA)represents the interests of New Jersey’s $11.8 billion restaurant and hospitality industry. The Garden State’s 23,000 eating and drinking establishments employ 311,000 people making the industry the State’s largest private sector employer. The NJRA provides membership and benefits opportunities for full-service restaurants, bars & taverns, catering facilities, brew pubs, diner restaurants, hotels, coffee shops, limited & quick service restaurants, institutional feeders, delis, pizzerias, country clubs, vendors, and students. By becoming a member you will be part of a network of hospitality industry professionals.
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November 24, 2008
Gold Plate & Restaurateur of the Year Gala
Hyatt, Jersey City, Jersey City
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November 25, 2008
ServSafe Food Safety Training
Pufferbelly, Lindenwold, Camden County
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December 1, 2008
Guest Loyalty/Customer Service
Restaurant mc, Millburn, Essex County
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December 2, 2008
M.A.P.S. "More Americanized Pronunciation & Speaking"
Harvest Restaurants, Berkeley Heights, Union County
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December 2, 2008
Guest Loyalty/Customer Service
Palace at Somerset Park, Somerset, Somerset County
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December 3, 2008
ServSafe Food Safety Training
Moon Palace, Bloomfield, Essex County
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